Member News

The Weather & FDA Logic

Once again, the primary driver of the news here at Terra Firma this week was…the weather. After over a month without a drop of rain — and two months of almost entirely dry weather — we got three storms in … Continue reading

The Walnut “Drug” & Asian Pear Recommendation

Walnuts are good for you, right? A natural source of Omega-3 oils, same as fish oil but better tasting…good for your heart… Multiple studies have shown the connection, it’s pretty well established. Walnut growers and processors seemed to think so, … Continue reading

Where Our Water Comes From & What To Do With Asian Pears

Happy New Year and welcome to 2012! If you’ve been around for the last two weeks, you’ve probably been enjoying the warm, sunny — and dry — weather we’ve been having. Forecasters tell us that it is fairly common to … Continue reading

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Farmers Need Help Adapting to Climate Change

Last week the U.N. released a report that clearly stated that the world’s food supply is threatened by climate change. It received quite a bit of attention from the media, including this article in the New York Times. Any time … Continue reading

Confused Onions: The Sequel

Back in the spring I wrote a newsletter about our confused onions that went to seed instead of making edible bulbs for us to harvest. While we were initially disappointed, our attitude changed when we found out seed for that … Continue reading

Everyone’s Favorite Tractor

If you drive around a rural area, you’ll see some big, shiny new tractors out in the fields just about every day. But during the busiest times of year — planting and harvest seasons — you’ll see plenty of old … Continue reading