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LATEST RECIPESRecipe: Potato-Leek Gratin
Spicy Roasted Carrots and Gold Beets
Korean-style Spinach with Asian Pears and Roasted Broccoli.
Afghan-Style Butternut with Yogurt Sauce
Cabbage and Carrot Salad with Peanut Dressing
Acorn Squash Souffle Cups
Fall Vegetable Nobu
Brocamole: Raw Broccoli-Basil Spread
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Thanks for a Good Year
This week is our final week of deliveries for 2014. Thank you for supporting our farm for another year. For many farmers and ranchers in California, this year was a slow-motion disaster thanks to the drought. We are cautiously … Continue reading
Fair Trade in the U.S.A
I have written a few times in the past about the reality of our food supply versus the perceptions that many folks have about it, especially those living in urban areas like New York, San Francisco and Los Angeles. But … Continue reading
Drought’s Not Over Yet.
We’re just a few days into the first real wet weather we’ve had in California in more than two years, and I’ve already heard people proclaiming “The Drought is Over!” Not so fast. The weather we’ve had since Thanksgiving is … Continue reading