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At our farm, diversity is both an ecological and economic strategy.  Growing numerous crops helps us keep at least some insect pests and diseases in check, but it also protects us from the financial damage that most farmers suffer if … Continue reading →

I’m sure you’ve heard that garlic is good for you.  For thousands of years, all around the world, people have attributed health benefits to eating the so-called stinking rose.  But it also turns out to be a big help in … Continue reading →