Cabbage-Carrot Bean Thread Noodle Stir Fry

Shredded cabbage and carrots are an easy and tasty vegetable combo.  Here they are added to a flavorful noodle dish with a light and spicy sauce.

Soak 8 oz. bean thread noodles in warm water for 20 minutes, then drain and rinse.

Cut a head of cabbage in half across its “equator” and then cut one of the halves in half again.  Shred finely to make 4 Cups.

Grate or julienne carrots to make 2 C.

Soak and drain 4 C. spinach, then chop roughly.  Wash 1 bunch of cilantro and chop to make 1 C.

Mince fresh ginger to make 1 T.  Mince 2 cloves of garlic.

Beat 2 eggs in a bowl and sprinkle with salt and pepper.  In a second bowl, mix 1/2 cup chicken or vegetable stock, 2 tablespoons soy sauce, 2 teaspoons rice vinegar and 1 T. orange juice.  Add 1/4 t. hot chile flakes.

Heat 1 T. vegetable oil in a wok and add half the eggs, spreading it out thinly to coat to make a pancake.  When it is cooked on one side, flip it and cook until done.  Remove to a plate and repeat with the other egg.  Slice the egg pancakes into thin 2 inch long strips.

Add the remaining oil and the ginger and garlic.  Cook for just a few seconds, then add the cabbage and carrots.  Stir fry for 2 minutes, then add the noodles, spinach, and broth.  Turn the heat down and stir fry just until the broth evaporates.  Add the egg and the cilantro and toss to combine.

CLICK HERE FOR MEMBER NEWS

Carrots are Back!

For the last week or two we’ve been waiting for our first fall Carrots to size up enough to begin harvest.  Part of our job as farmers is normally to check on our maturing fields to determine when crops are … Continue reading

The Crop that Gives Back

Most of the crops we grow at Terra Firma fall into a small group of plant families.  Of course there are the Solanums — Tomatoes, Peppers and Potatoes.  Cucurbits include Summer Squash, Cucumbers, Melons, Watermelons and Winter Squash.  Brassicas or … Continue reading

Team Building, TFF-Style

We don’t do any structured teambuilding exercises at Terra Firma, but everything we grow at Terra Firma is the result of constant daily teamwork between the fifty or so people who work here.  Every item in your box gets to … Continue reading