The Best CSA for Sacramento & San Francisco Areas

Year-Round Vegetables, Fruits and Nuts Grown Locally in Solano and Yolo County: Serving the Sacramento & San Francisco Areas

Community Supported Agriculture is a way in which people can directly support a small, local farm while getting a weekly supply of fresh, organically grown products. For city dwellers, becoming a CSA member provides a connection with nature, a convenient, safe, and reliable source for healthy, high quality vegetables.

Each week, Terra Firma subscribers receive a box of freshly picked, organic, seasonal produce. Each week's box is carefully designed to provide you with a week's worth of fruit and vegetables. Click here to find out more about Terra Firma Farm and Community Supported Agriculture

About Us

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Terra Firma Farm is a 200 acre CCOF certified organic farm that grows vegetables and fruit year-round. Terra Firma's ...

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What’s Growing

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We farm a number of sites along the north and south banks of Putah Creek totaling about 200 acres. Micro climates and ...

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How Our CSA Works

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People who join our CSA will get the first pick of the crops from our fields each week, a diverse mix ...

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Farm Photos

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Terra Firma, rare among California farms today, is as much about people as it is about produce. ...

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CLICK HERE FOR MEMBER NEWS

Thanks for a Good Year

This week is our final week of deliveries for 2014.  Thank you for supporting our farm for another year.   For many farmers and ranchers in California, this year was a slow-motion disaster thanks to the drought.  We are cautiously … Continue reading

Fair Trade in the U.S.A

I have written a few times in the past about the reality of our food supply versus the perceptions that many folks have about it, especially those living in urban areas like New York, San Francisco and Los Angeles.  But … Continue reading

Drought’s Not Over Yet.

We’re just a few days into the first real wet weather we’ve had in California in more than two years, and I’ve already heard people proclaiming “The Drought is Over!”  Not so fast. The weather we’ve had since Thanksgiving is … Continue reading